Content on this page requires a newer version of Adobe Flash Player.

Get Adobe Flash player

a
 

Social Menu
Available 5pm-630pm and 930pm-11pm
Pork Dumplings $1/each 
Truffled Potato Chips $1 
Pineapple Glazed Chicken Wings $1/each 
Rosemary Bar Nuts $1 
Roasted Olives $1 
Hand Cut Fries $1 
Oysters $1/each 
Margherita Pizza $5

Raw Bar
Jumbo shrimp 12
Island creek oysters 12
Cherrystones 12
Littlenecks 8
Jonah crab claws 12
Riverfront sampler 20
 

Bar Bites 3

truffle chips /aioli $3

rosemary bar nuts $2

grilled naan/white bean puree $3

New England Clam Chowder $6
common cracker 
 


APPETIZERS

Bruschetta
roasted tomatoes, olives and goat cheese 3

Truffled Potato Chips
truffle aioli, parmesan 4

Mushroom Soup
crispy onions 7

Pineapple Glazed Chicken Wings
sesame seeds, scallions, watercress 9

Crispy Pork Dumplings
orange segments, napa cabbage, hoisin 10

Crispy Calamari
lime salt, chipotle mayo 10

Baked Scallops & Proscuitto
warm fig compote, candied orange 12

Steamed Mussels
roasted tomato broth, white wine, garlic, herbs 10

Seared Ahi Tuna
shaved fennel salad, carrot ginger puree 12


SALADS

Mixed Greens
mesculin, cherry tomatoes, cucumbers, red onion, herb vinaigrette 7

Chopped Tomato and Grilled Vidalia Onion
Great Hill blue cheese 7

Beet
arugula, goat cheese, almonds, citrus vinaigrette 8

Caesar
traditional preparation 8

Grilled Shrimp
napa cabbage, mixed vegetables, ginger-rice
wine vinaigrette 12

add chicken $4, add tuna $6, add shrimp $6

PIZZAS

Margherita
tomato, basil, mozzarella 10

Mushroom Bianco
creamy fontina, herbed ricotta, wild mushrooms, truffle oil 11

Balsamic Chicken
rosemary marinated chicken, balsamic reduction, arugula 12

Chorizo
roasted red peppers, carmelized onions 12


ENTREES

Roasted Chicken
creamy polenta, haricot verts, lemon-thyme pan jus 18

Grilled Salmon
grilled asparagus, roasted fingerling potatoes,
dill crème fraiche 21

Roasted Duck Breast
pomme puree, brussel sprouts, port wine gastrique 22

Thai Curry Shrimp
shrimp, thai curry, sautéed vegetables, fettuccine 21

Veal Picatta
spring vegetable orzo, lemon, capers and pea tendrils 18

Artichoke & Marscapone Ravioli
artichoke hearts, spring peas, cherry tomatoes, extra virgin olive oil 17

Steak Au Poivre
roasted garlic mashed potatoes, asparagus, coriander and black pepper jus 24

Lobster Risotto
braised baby leeks, wild mushrooms 23

88 Burger
smoked tomato remoulade, cheddar cheese, hand-cut fries 12